Join our team at the Sir Colin Campbell as a member of our bar staff, in a part-time role of around 20hrs per week (although this is flexible, so can be more one week and less another). No experience is required, but is desirable, as we provide a mixture of training input and formal training modules - some of which are usable elsewhere, such as Food Handling level 1 and 2. The base pay rate per hour is £11.50, although if you have suitable experience this can be more.
We also have vacancies for bar supervisors and multi-skilled staff with food preparation and handling experience.
Apply today and a member of our team will be in touch to discuss.
Our payroll is run once a week on a Friday.
Holiday pay is accumulated pro-rata and for a full-time position is 25 days per year.
Praeclara is an equal opportunities employer.
